Uzbekistan trips and tours 05

Uzbekistan Tours: Tour 05
Activity: Cultural tour
Mission: Uzbekistan
Duration: 10 days

Day 1: Upon arrival at the international airport of Tashkent your leader you meet there. After receiving your guide your hotel transfer to have peace. Once you finish the breakfast, you will ask city tour, including the main attractions of the capital. Visits to Uzbekistan Your guide will tell you everything about a way of life here.
Day 2: Your breakfast will be submitted by 8 clock in the morning. Passport at the airport. Morning flight to Urgench. Arrival in Urgench, Tour to Khiva, Settlement in the hotel. You - the dinner is again in small hotel where you will our national food law to try. Survey of attractions Khiva: Ichan-Kala is an architectural complex (1219 c). - The World Heritage Site by UNESCO - a residence of the last Khan including Ismail Khodja mausoleum, Mohammed Amin Khan Madrassah. Your guide-translator will help you to blend in with the atmosphere of Eastern life, talks about interesting traditions of the Uzbek people. A dinner later in the day. The table is for you to be kept good restaurant where you can eat very well try it. The room is appointed in good small hotel where you can have a rest after a long day.
Day 3: You have breakfast in the small hotel at 9:00 clock. Visits to Uzbekistan Your guide will tell you everything about a way of life here. Let's tour of Khiva and Bukhara (6 hours). You - lunch, you spend in a place with good local food. Arrival in Bukhara. You will spend your lunch time in a good cafe at 19:00 clock. Registration to the hotel. They stay in a small hotel that night.
Day 4: Your breakfast will be submitted by 8 clock in the morning. You will not forget our friendly people during the long time. Survey of Bukhara attractions: Mausoleum Ismail Samonid (a place of burial of the founder of the dynasty, Ismail Samani Samani, 10th century), Kalon Minaret Kalon mosque to give the Miri Arab Madrassa, a complex of house Lyabi, drink the Ark Fortress (the house to the governors of Bukhara), junior choir. You - the dinner is again in small hotel where you will our national food law to try. The table is for you to be kept good restaurant where you can eat very well try it. The room is appointed in good small hotel where you can have a rest after a long day.
Day 5: You have breakfast in the small hotel at 9:00 clock. The engine Nurata. This appointment is in your head during long time. Visit during this tour is an old mosque with holy spring water and sacred fish, old ruins of the fort built by Alexander the Great. You - lunch, you spend in a place with good local food. Continue our tour to village Yangigazgan, then tour Kyzylkum leave the Kazakh Yurtas. Find out in the evening, how to go on camels. You will spend your lunch time in a good cafe at 19:00 clock. Dinner will be related with the Kazakh Kazakh singing folk songs. They stay in a small hotel that night.
Day 6: Breakfast can also be submitted by 8 clock in the morning. The camel to go on tour, will be in Kyzylkum. You will not forget our friendly people during the long time. Tour to Lake Aydarkul. A dinner. After dinner, have to travel to Samarkand. You - the dinner is again in small hotel where you will our national food law to try. Arrival to Samarkand. The table is for you to be kept good restaurant where you can eat very well try it. The room is appointed in good small hotel where you can have a rest after a long day.
Day 7: You have breakfast in the small hotel at 9:00 clock. Your guide-translator will help you to blend in with the atmosphere of Eastern life, talks about interesting traditions of the Uzbek people. Survey of Samarkand attractions that include the famous Registan Square (with Madrassa Sherdor 17th century, Tilla Kori and Ulugbek 15th century) remains Shokhi Zinda necropolis (the most important pilgrimage site in Samarkand), of grandiose Bibi Khanum Mosque. A dinner later in the day. You will spend your lunch time in a good cafe at 19:00 clock. They stay in a small hotel that night.
Day 8: Breakfast can also be submitted by 8 clock in the morning. A breakfast at the hotel. Tour to Tashkent (4 hours). This appointment is in your head during long time. Arrival in Tashkent. Settlement in the hotel. You - the dinner is again in small hotel where you will our national food law to try. Survey of Tashkent attractions, including visitings Chorsu of Market in the old part of Tashkent mosque Kukuldash and Khast Imom - the official religious center of the Muslims in Central Asia consists of Barak Khan Madrassa. The table is for you to be kept good restaurant where you can eat very well try it. The room is appointed in good small hotel where you can have a rest after a long day.
Day 9: Today you will meet the guide and check from the hotel, and your driver will take you to the airport in time for your flight.

 

 

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5 - In general, mutton is the preferred source of protein in the Uzbek diet. Fatty failed sheep are prized not only for their meat and fat as a source of edible oil, but also for their wool as well. Beef and horsemeat are also consumed in substantial quantities. Camel and goat meat are less common. Uzbek dishes are not particularly hot and fiery, though certainly well seasoned. Some of their principle spices are black cumin, red and black pepper, barberries, coriander and sesame seeds. The most common herbs are cilantro (coriander), dill, parsley, celery and basil. Other seasonings include wine vinegar, liberally applied to salads and marinades, and fermented milk products.

Tea is revered in the finest oriental traditions. It will initially be offered to every guest and there is a whole subset of mores surrounding the manufacture, supply and consume tea. Green tea is the drink of hospitality and predominant. Black tea is preferred in Tashkent, though both teas are seldom taken with milk or sugar. An entire section is devoted exclusively to her kitchen drinking tea. Some of these include samsa, bread, halva, and various fried foods.

The "choyhona" (tea house) is a cornerstone of traditional Uzbek society. Always in the shade, preferably located near a cool stream, the choyhona a meeting place for social interaction and brotherhood. Robed Uzbek men congregate around low tables decorated with old carpets centered on beds, enjoing delicious Palov, kebab and endless cups of green tea.